This site is the palace of the emperor Topa Inka Yupanqui, with a colonial church on top (the white building).
Here are the other triple-jamb niches (Maukallaqta not being the only site with this type of architecture).
Some locals drying chuño in the plaza of the former royal estate. Chuño is made by freeze-drying potatoes, using a combination of squeezing out the water with stomping your bare feet and leaving them out to freeze at night.
Another angle for the overall view.
A section of carved rocks and shrines below the impressive terraces there.
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